Spiked lemonade is an adult take on a refreshing summertime staple that we all need right now. Since scientists have predicted that COVID-19 could periodically plague humanity for the next several years, we might be dealing with a few summers spent cooped up at home. (1) Humanity is great at making the best of horrible situations,

Fluffy Apple Cinnamon Fritters are fried in coconut oil for a golden brown crust! Crispy on the outside and tender on the inside, these lightly sweetened apple cinnamon fritters are a fun alternative to pancakes! The key to making these fritters hold up during frying is to finely shred a medium-sized apple in a high-speed

Avocado gets blended with zucchini, tahini, and zesty lemon for an uber creamy, bean-free avocado hummus dip! Full of healthy fats, avocado creates a super luscious and velvety mouthfeel to this Paleo dip. To thicken it even more, fresh zucchini gets added to the mix, while tahini, lemon juice, and olive oil bring a tangy

Dip your fruit in dark chocolate and crunchy almonds for these bite-sized Banana Split Kebabs! If you’re a fan of banana splits, you’re going to love this recipe! Large chunks of fruit are coated in liquid chocolate and sprinkled with chopped nuts. They make a perfect dessert for entertaining and only take 20 minutes to

I became addicted to the jalapeño cheese bread at one of my local grocery stores a few years ago. It has more of a biscuit consistency like a quick bread — light yet dense and packed with so much cheese and jalapeños the flavors come through loud and clear. It’s not too spicy either. It